Comforted by an old-school charm, Ikk Panjab serenades you with rustic dishes of yore. This is not a place if you are looking for chicken tangdi and butter chicken (though they do have it on the menu), rather visit here for the quaint decor and some long-forgotten classics. Food : The restaurant boasts of a menu that celebrates the history of the once-undivided state in all its glory. Start the meal with Palak patta chaat. It is perfectly crispy and tangy. For those who love a course of soup, try the Mutton yakhni, delcately flavoured, it hi…
Securing a reservation here is akin to winning the lottery with their 11-month waiting list, but every moment of anticipation pays off tenfold. El Celler de Can Roca, the three Michelin star restaurant nestled in Girona, Spain is where the Game of Thrones was filmed. Though the historical quarter of the City of the Four Rivers throngs with medieval buildings the restaurant itself is housed in a contemporary builing. It flaunts large glass walls that seamlessly connects with a stunning inner garden. Gentle and artful lighting bathes the space, …
Daredevilry in dining marks a dramatic upswing in experientials, wooing savvy travellers through a stunning mix of 3D dining and AI-powered specials. Forget molecular gastronomy, zany dining experiences are winning tummies the world over. The dancing holograms at Zenon swing in the beginning of an immersive AI-powered dining experience at Address Hotel Dubai Mall. The leaping fluidity of the projections across the 10 huge screens mirrors itself beautifully on the table tops, lending an edgy pizzazz to the dishes. Drawing inspiration, arrives …
Kerala is under the grip of a scorching sun. Daily, the temperature is intensifying, and it’s now even dangerous to step out into the heat. Though the government advises staying indoors during the peak hours, for many, it’s simply not feasible. So, everyone arms themselves with umbrellas, shawls to cover their faces, sunscreen, and shades. While these items provide relief, the overall functioning of the body largely depends on what we consume. The intense summer also affects the body’s essential functions, including metabolism, digestion, an…
The new menu at Byg Brewski is a treat for all those who crave for global flavours with freshly crafted beers. Food : The extensive menu with an array of starters is quite massive so be prepared for an overload. The Byg battered onion rings, crisped to perfection in a batter made with Byg's signature Wit beer and topped with a zesty blend of mint, lime, and chili dust is a must try appetiser. Do taste their Summer Time Cornetto—crunchy cones filled with Tex-Mex flavours. If you are looking to experiment with taste, then Gochujang Cottage …
Zesty tataki, plump dim sum, and sleek interiors set the mood. Founder Sahil Sambhi balances fine dining and spirited revelry transforming a former Gurugram office into a minimalist haven with Freddy Birdy’s touch. Food: Vegetarians will appreciate the smoky paprika-brushed robata corn ribs, though a dash of spice wouldn’t hurt. Fish takes the spotlight across raw, cured, and grilled preparations. The Atlantic crab salad is a standout—a bright combination of sweet, shredded crab, avocado creaminess, salty tobiko, and crisp mizuna greens. Bite…
Amid vast fields of silvery olive groves with twisted trunks and narrow alleyways perched on steep hills, Zahara de la Sierra in Cádiz province is one of the famous white villages of Spain’s AndalucÃa region. This southern Spanish region is a paradise for those who love authentic extra virgin olive oil. Traditional olive oil tastings, olive farm tours, and popular olive festivals fill the town with the nutty aroma of the fruit. Spain’s love for olives is well known. For thousands of years, the Spanish people have been using olive oil as a st…
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